Sour Cuntz - 7 u. fem Conscious Genetics

Sour Cuntz: Tough and Vigorous with Fuel Aromas

Fuel aromas are more fashionable than ever, and with strains like Sour Cuntz, cannabis fans have the opportunity to discover their new favorite scent with breathtaking yields.

Sour Cuntz Profile and Highlights

• Powerful Genetics: A cross between Conscious Kush V1 x Sour Apple Runtz, sweet scent and mixed effect.
• Fast Growth: A hybrid with few leaves, a strong and highly branched structure.
• High Resin Production: Trichomes produced right up to the edges of the leaves, with 25% THC.
• Complex Diesel Flavor: Hints of diesel, cookies, and a fruity pastry Apple.
• Sweet and penetrating aroma: Combines fuel with very sweet apple pie, lingering in the nostrils.
• Balanced effect: Quick hit with cerebral active and body relaxant without being extreme.
• High production: Compact buds with a large quantity distributed in a branched plant.
• Ease of cultivation: Resistant to climate changes, it adapts well to almost any stable environment.

Plant development and growing tips

Sour Cuntz exhibits vigorous growth and a robust structure, with good lateral branching, ideal for super-productive SCROG crops.

Indoors, it reaches average heights of 100 to 130 cm; Outdoors, it can reach over 2.1 meters with sufficient light and early sowing.

Flowering lasts around 9 weeks, with dense, resinous buds in vibrant green and violet hues and long orange pistils.

It is highly resistant to pests and fungi under the right conditions. Indoors, intense lighting (LED or at least 600W sodium), SCROG or LST techniques, controlled humidity (<50%), and good air circulation are recommended.

Apply a strong PK during flowering and maintain stable temperatures, lowering them slightly at night at the end of the cycle to improve quality and yield.

High yield and early harvest

Thanks to its medium-high resistance to fungi and pests, Sour Cuntz is reliable and productive, adapting to different climates and spaces.

Indoors, it produces hard, resinous buds, exceeding 600 g/m², with great color and brilliance. Outdoors, it can yield up to 1.3 kg per plant when grown in a large pot or directly in the ground, with harvests in early October after 63 days of flowering.

Aroma and Flavor Profile

The aroma is a delight: it blends sweetness and earthiness with hints of diesel and the smell of fresh baked goods. The flavor combines biscuit, fuel, and apple pie, creating a deep and delicious experience.

Effect: Deep and lucid

Sour Cuntz offers a complete experience: it begins with euphoria and mental happiness, followed by gentle, prolonged relaxation. Perfect for reducing stress without losing clarity, ideal for creative or relaxing moments.

In extractions, its effect and aroma are concentrated, highlighting the pure characteristics and its entourage effect.